Arugula pesto
 

This goes great spread on toast with fresh tomato slices or used as pesto on pizza or pasta.

Arugula, olive oil, garlic, lemon juice, parmesan, walnuts or pine nuts

Preparation:
Put olive oil, lemon juice, parmesan, garlic and nuts in food processor or blender and puree. Add arugula and puree.
Enjoy!